Model PAL-ES2 Cat.No. 4232 Measurement Method Conductivity method Measurement Range 0.00 to 5.00% (g/100g) of salt concentration Resolution 0.01% for salt concentration of 0.00 to 2.99% 0.1% for salt concentration of 3.0 to 5.0% Measurement Accuracy Displayed value ±0.05% (for salt concentration of 0.00 to 1.00%) Relative precision ±less than 5% (for salt concentration of 1.01 to 5.0%) Temperature Compensation 10 to 40°C (Guaranteed accuracy range 15 to 35°C) Ambient Temperature 10 to 40°C (Guaranteed accuracy range 15 to 35°C) Sample Volume 0.3ml or more Power Supply Size AAA alkaline batteries × 2 Measurement Time 3 seconds Dimensions & Weight 55(W)×31(D)×109(H)mm, 100g (Main Unit only) International Protection Class  IP65 Dust-tight and Protected against water jets. Optional • PAL-CASE : RE-39409 • PAL-STRAP : RE-39410 • 2.50% NaCl Solution AB250 : RE-120250 * Calibration Certificate : Contact an ATAGO representative for details.

The new “Pocket” Salt-meter PAL-ES3 is suitable for inspections carried during the manufacturing process as well as for quality control at food factories. It is the best for the measuring the % concentration of salt in sauces, catsups, seasoning, and soups. The displayed unit is in g/100ml as in the Mohr’s method.

Model PAL-ES3 Cat.No. 4233 Measurement Method Conductivity method Resolution 0.1g/100ml Measurement Range 0.0 to 33.0% (g/100ml) of salt concentration (Measures the distilled water diluted sample to 10 times (by weight). Indicates the salt concentration in percentages (g/100ml) of the former sample before dilution.) Temperature Compensation 10 to 40°C (Guaranteed accuracy range 15 to 35°C) Ambient Temperature 10 to 40°C (Guaranteed accuracy range 15 to 35°C) Sample Volume 0.3ml or more Power Supply Size AAA alkaline batteries × 2 Measurement Time 3 seconds Measurement Accuracy Displayed value ±0.6g/100ml Relative precision ±less than 6% (for measurement value of 10 to 33.0g/100ml) Dimensions & Weight 55(W)×31(D)×109(H)mm, 100g (Main Unit only) International Protection Class  IP65 Dust-tight and Protected against water jets. Optional • PAL-CASE : RE-39409 • PAL-STRAP : RE-39410 • 2.50% NaCl Solution AB250 : RE-120250 * Calibration Certificate : Contact an ATAGO representative for details.

The digital salt-meter, ES-421 employs a funnel-shaped sensor section ( conductivity ), which measures the salt % of a sample ( dilute solution of soy sauce, ketchup,mayonnaise, Worcester sauce, sqeezed juice of pickles, etc. ) very small sample needed ( 1.0ml approx. is enough for measurement ).

Model ES-421 Cat.No. 4210 Measurement Method Conductivity method Measurement Range 0.00 to 10.0% ( 100g ) of salt concentration Minimum Indication 0.01% for salt concentration of 0.00 to 2.99% 0.1% for salt concentration of 3.0 to 10.0% Measurement Accuracy Displayed value ± 0.05% ( for salt concentration of 0.00 to 1.00% ) Relative precision ± less than 5% ( for salt concentration of 1.00 to10.0% ) Temperature Compensation 10 to 40°C (Automatic Temperature Compensation) Ambient Temperature 10 to 40°C Power Supply 006P Dry battery (9V) Dimensions & Weight 17×9×4cm, 300g (Main Unit only) Optional • 2.84% NaCl Solution AB284 : RE-120284 * Calibration Certificate : Contact an ATAGO representative for details.